New products are coming soon!
We are a small, family owned winery located in Visalia, California. Our vision is to serve the community where we live, love and are raising our family.
Currently we source our grapes from Paso Robles and Clarksburg to create two distinct varietals. However, our vision is to source grapes from all of the premium wine growing areas of California offer our guests a high quality wine experience at a local location.
Mark was born and raised in Sacramento and moved to Visalia about 12 years ago after graduating from UC Davis in viticulture and enology. He has enjoyed working in the central valley producing wines for the past 12 years but decided to bring a local produced wine to Visalia and venture out with his style of winemaking. Big and Bold are what Ferguson wines are about.
We currently offer two types of wines both made in a bold, fruit forward, highly extracted, full throttle style of winemaking.
The Phoenix is a Paso Robles Zinfandel from the most bucolic, hill top vineyard on the extreme west side of the Adelaida district. Tablas Creek runs at the bottom of the hill , large chunks of limestone dominate the soil profile and although you can't see the ocean from the hill top you sure can smell the fresh, salty air.
Boomshakalaka is a Clarksburg Petite Sirah grown on deep, fertile delta soils. The hot afternoons are tempered by the cool in the eveningdelta breezes which create ideal growing conditions for this under appreciated varietal. Clarksburg Petite Sirah was the first wine that we fell in love with (we poured it for our wedding) so it was a natural fit to be our flagship wine. We love this wine and are certain that you will too.